This style of service is geared to the host entertaining on a slimmer budget than the Premium Menu. The Choice Menu offers a different array of hors d’oeuvres - many of them hot options including sliders (beef and pulled pork), avocado toast, grilled cheese sandwich, and pigs in a blanket - that are consistent hits at cocktail parties. Delicious one bites (minus the sliders) that allow guests to mingle with a drink in the other hand. Think of these crowd favorites as the "people's choice" menu. With flawless waitstaff from skilled bartenders, experienced chefs to top industry captains who manage the front of the house, the Choice Menu service is ideal for groups of all sizes (20 guest minimum). It works incredibly well for diverse home occasions (networking events, family gatherings, graduations) and large-scale events (up to 200).
Food is artistically presented on The Cocktail Party Chef's signature white square platters. Taking a personalized approach to styling the Choice Menu trays (one for each hors d'oeuvre, a minimum of 6 for a party), each one is designed specifically for a particular cocktail party in mind with a wide assortment of unique serving dishes to complement each canape. Intriguing organic elements, such as fresh cut flowers, air plants and leaves of all shapes, different varieties of seaweed, and foraged bark, add texture and beauty to each platter.